this puff pastry pizza is super easy to make - just take one puff pastry and fold up the edges a bit, add parmesan, zucchini and tomatoes and bake 20 minutes. Its gorgeous and scrumptious. and I was the only person in my house who would eat it.
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4 comments:
Zucchini?.... I guess if I shredded it... and added ALOT of cheese... I might be able to get Nicole to try it, but the tomato's would have to be chopped and I would have to add pineapple and pepperoni.... hmmm
mmmm...I don't even like zucchini, but I'd try that. I need smell-o-blog!
No one else would eat it? It looks so yummy!
oh man, i would eat that whole thing in, like, 2 seconds. mmmmm . . . .
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